Established in 1950 as “Kilang Kopi Swee Hin” as one of the few established coffee manufacturers during its time with a wide distribution channel across Malaysia, Kasihku had grown over the years into an integrated food manufacturer and processing business with in-house facilities with a 60,000 sq. ft. build-up site in Alor Setar.
We focus on the manufacturing, processing, and repackaging of all ready-to-cook (RTC) savoury and sweet food products such as cake mixes, corn flour, custard flour, bakery decorations, concentrated drinks, pre-mixed curry powder, herbs & spices and seasonings catering to the local and international demands.
By continuously investing in technology, supplying high quality, sustainable and ethically sourced ingredients and delivering finished products to our customers, Kasihku is at the forefront of branded food and private label production.