- 1 serving
- Easy
- 30 minits
Bahan - Bahan
2 tbsp
BRKus cocoa powder
1 cup
BRKus Chocolate Button
1/4 Cup
caster sugar
360ml
milk
Whipping cream
Cara Memasak
- Preparation Time : 30 minits
1.
Place milk, cocoa powder and caster sugar in a small saucepan. Heat over medium heat, whisking frequently, until warm (but not boiling).
2.
Add chocolate button and whisk contantly until the chocolate melt. Pour into a mug, then add the whipping cream to float on top, serve immediately. .
